Soup of the Day
-
Baked French Onion and Chili Every Day
Sub for daily soup $2.99
A-La-Cart 4.99
Sunday Dinner Specials
-
Pork and Sauerkraut
13.99Roast Pork served with sauerkraut and bread dumplings. With soup or salad.
-
Roast Leg of Lamb
15.99Tender slices of lamb served with rice, gravy and mint jelly.
Monday Dinner Specials
-
Stir-Fry Shrimp
15.99A stir-fry of shrimp, pea pods, onions, green and red peppers, broccoli, mushrooms, oriental spices and teriyaki sauce served over rice.
-
Penne Chicken
13.99Sauteed chicken breast strips, diced tomatoes, onions, sweet peppers and mushrooms tossed in penne pasta in our creamy tomato sauce.
-
Chicken Marsala
13.99Sauteed Chicken breast with mushrooms and shallots in marsala wine sauce. Served over linguine.
-
Chicken Mushroom Alfredo
13.99Chicken Breast strips and mushrooms tossed with linguine and homemade Alfredo sauce.
-
Greek Style Pork Tenderloin
13.99Cooked with our greek oregano lemon sauce. Served with rice and Vesuvio potatoes.
-
Pork and Sauerkraut
13.99Roast Pork served with sauerkraut and bread dumplings.
Tuesday Dinner Specials
-
Salmon Marbella
16.99Broiled salmon, tomatoes and spinach tossed with penne pasta in our creamy saffron sauce.
-
Chicken Broccoli Ziti
13.99Sauteed chicken breast with fresh broccoli, tossed in mostaccioli with alfredo sauce.
-
Chicken Florentine
13.99Sauteed chicken with Canadian bacon, spinach and mozzarella cheese then oven baked. Served with pasta.
-
Chopped Steak Monte Carlo
14.99Mushrooms, onions, peppers and melted bleu cheese.
-
Pork Tenderloin Oscar
14.99Pork tenderloin medallions with crabmeat and asparagus topped with melted mozzarella cheese and hollandaise sauce.
Wednesday Dinner Specials
-
Chicken or Shrimp Santorini
13.99With shrimp 16.99Chicken, penne pasta, diced tomatoes and feta cheese sauteed in olive oil and sprinkled with fresh parsley.
-
Stir Fry Shrimp
15.99A stir-fry of shrimp, peapods, onions, green and red bell peppers, broccoli, mushrooms, oriental spices and teriyaki sauce served over rice.
-
Chopped Steak Monte Carlo
14.99Mushrooms, onions, peppers and melted bleu cheese.
-
Pork Tenderloin Marsala
13.99Roast pork served in our Marsala wine mushroom sauce.
-
Chicken Prima Vera
13.99Sauteed chicken with fresh vegetables, tossed with linguine in a creamy tomato sauce.
Thursday Dinner Specials
-
Stir Fry Shrimp
15.99A stir-fry of shrimp, peapods, onions, green and red bell peppers, broccoli, mushrooms, oriental spices and teriyaki sauce served over rice.
-
Stir-Fry Pork Tenderloin
13.99Sauteed medallions of pork, peapods, onions, green and red bell peppers, broccoli, mushrooms, oriental spices and teriyaki sauce. Served over rice.
-
Roast Pork and Dumplings
13.99Roast pork served with sauerkraut and bread dumplings.
-
Chicken Spinach Alfredo
13.99Sauteed chicken breast and spinach served over pasta and tossed in our homemade Alfredo sauce.
-
Pork Chops Mastorato
16.99Pork Chops covered with spinach and a mushroom wine sauce. Served with mixed vegetables and choice of potato.
Friday Dinner Specials
-
Fish Fry
11.99Deep fried cod in our own beer batter. Served with cole slaw and choice of potato.
-
Stir Fry Shrimp
15.99A stir-fry of shrimp, peapods, onions, green and red bell peppers, broccoli, mushrooms, oriental spices and teriyaki sauce served over rice.
-
Chicken Broccoli Alfredo
13.99Chicken breast strips and broccoli tossed with linguine and our homemade alfredo sauce.
-
Jumbo Coconut shrimp
16.99Jumbo shrimp hand breaded in our special cocnut batter and fried golden brown. Served with apricot marmalade.
-
Pork Tenderloin Oscar
14.99Pork tenderloin medallions with crabmeat and asparagus topped with melted mozzarella cheese and hollandaise sauce.
-
Chicken or Shrimp Santorini
with shrimp 16.99With Chicken 13.99Jumbo shrimp, penne pasta, diced tomatoes and Feta cheese, sauteed in olive oil with fresh parsley sprinkled on top.
Saturday Dinner Specials
-
Carol Shrimp Linguine
16.99Shrimp, asparagus and spinach tossed in our creamy red sauce with linguine and topped with crumbled feta cheese.
-
Pork Chops Mastorato
16.99Three pork chops covered with spinach and mushroom wine sauce. Served with choice of potato.
-
Chicken Marsala
13.99Sauteed chicken breast with mushrooms and shallots in our Marsala wine sauce, served with linguine.
-
Pork and Sauerkraut
13.99Roast Pork served with sauerkraut and bread dumplings.
-
Chopped Steak Monte Carlo
14.99Mushrooms, onions, peppers and melted bleu cheese.
*Menu items and prices subject to change at any time.